Yes, we can accommodate several food preferences, including vegetarian, pescatarian, no fish, no read meat, no gluten, and no dairy.
If you’d like us to tell us about your preferences, follow these steps.
If you have any food allergies, please note that we cannot guarantee the complete absence of allergens in your meals. Our meals are prepared in a kitchen environment that contains wheat, dairy, tree nuts, peanuts, fish, shellfish, soy, and eggs. Though best practices are used when preparing the meal, cross-contamination may occur.